Smoked Back Bacon (200g)
£17.95 per kg
A smoky version of the brine cured back bacon. Rich in flavour and perfect for adding to any dish requiring a smoky twist or lardons, like a Boeuf Bourguignon
Minimum: 200g Smoked Brine Cured Back Bacon
Supplied vacuum packed, suitable for home freezing
Hints and Tips
Try chopping into strips, lightly grilling and adding to stews, soups or pastas to add a snoky flavour.
Pork, water, salt, (E250, E257), natural smoke, antioxidants (E301) For all allergens see ingredients in <B>bold</B>.