Diamond Award Bridie (8)
£2.10 per bridie
Our Diamond Award Bridies are similar in appearance to the Cornish Pasty and made using finely minced beef, seasoning and onions. We use a flaky puff pastry and these can be enjoyed hot or cold. More correctly these originated in Forfar on the East Coast and are now produced by most butchers and bakers throughout Scotland.
Pack Contains
8 x Bridies
Supplied
Supplied in a box containing 8 Diamond Award Bridies individually wrapped for your convenience. Suitable for home freezing.
Re-heating Instructions
Reheating: Remove from wrapper and place in a preheated oven at 180’c / Gas 4-5 for 20 minutes
Individual ovens may vary, ensure piping hot throughout before serving. Check the heat by inserting a skewer and testing on your skin after a couple of seconds.
Allergens
Wheat, celery, milk, soya. May contain traces of egg and mustard.
Ingredients
Ingredients: Pastry: Wheat Flour (Calcium Carbonate, Iron, Niacin and Thiamin), Margarine (Palm Oil, Water, Salt, Emulsifier: E471), Water], Filling: Beef (21%) Onions, Pepper, Salt, Beef Extract, Raising Agent (E503)], Modified Potato Starch, Maltodextrin, Colour: E150c, Flavour Enhancer E621,Onion Powder, Spice Extract, Pepper, Celery Extract], Palm Oil, Flavouring, Salt, Disodium 5’-ribonucleotides, Yeast Extract, Soybeans (Soya), Spirit Vinegar, Rapeseed Oil, Carrot, Spices, Glaze <1% (Milk, Soya)
Allergens: See ingredients in Bold. May contain traces of: Egg, Mustard.
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